{"id":94,"date":"2024-03-10T11:28:00","date_gmt":"2024-03-10T11:28:00","guid":{"rendered":"https:\/\/demo.tagdiv.com\/newspaper_cassio_lovo_pro\/?post_type=menu&#038;p=94"},"modified":"2024-04-04T07:11:33","modified_gmt":"2024-04-04T07:11:33","slug":"frittata-al-formaggio","status":"publish","type":"tdcpt_menu","link":"https:\/\/demo.tagdiv.com\/newspaper_cassio_lovo_pro\/tdcpt_menu\/frittata-al-formaggio\/","title":{"rendered":"Frittata al formaggio"},"content":{"rendered":"\n<p>Treat yourself to the indulgent flavors of our Frittata al Formaggio, a cheesy masterpiece that is sure to satisfy your cravings. Whisked eggs are combined with Parmigiano Reggiano and Emmentaler cheeses, creating a velvety base that is seasoned with a dash of black pepper and salt. Cooked to golden perfection in butter, each slice of this frittata is a symphony of creamy textures and savory richness. 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